Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.70
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Calm app access
discount programs
Job Description
First Watch is a nationally recognized leader in the daytime dining industry, renowned for serving made-to-order breakfast, brunch, and lunch crafted from the freshest and highest quality ingredients. With a distinctive "Follow the Sun" culinary philosophy, First Watch continuously evolves its chef-driven menu, rotating five times each year to present seasonal dishes at their peak freshness and flavor. This approach allows the company to provide guests with elevated versions of classic favorites, innovative fresh juices like the Kale Tonic, and beloved items such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. Operated across more... Show More
Job Requirements
- must be at least 18 years of age
- capable of standing for extended periods
- able to work early morning shifts
- physical ability to lift moderate weights
- flexibility to work weekends and holidays
- commitment to upholding safety and sanitation standards
- willingness to learn and follow chef-curated menu guidelines
Job Qualifications
- high school diploma or equivalent
- previous cooking or kitchen experience preferred but not required
- ability to work in a fast-paced environment
- strong communication skills
- ability to follow detailed recipes accurately
- basic knowledge of kitchen safety and hygiene practices
- ability to work as part of a team
Job Duties
- communicate well with others and believe in the importance of teamwork
- deliver high-quality, safe food in a fast-paced kitchen
- follow award-winning chef recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations based on skill and comfort level
- adhere to safety and sanitation standards
- support team members to ensure smooth kitchen operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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