Snooze Eatery logo

Snooze Eatery

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

no late nights
weekly pay
Meal allowance
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
accident insurance
Pet insurance
Telehealth program
401(k)
paid community volunteer days
holiday closures

Job Description

Snooze is a vibrant and welcoming full-service breakfast restaurant that prides itself on creating a unique dining experience for every guest. Emphasizing a cheerful and inclusive atmosphere, Snooze is a place where mornings feel like a blend of weekend relaxation and happy hour fun, regardless of the time of day. The restaurant is well-known for its lively environment, unexpected twists on classic breakfast dishes, and a commitment to inclusivity where both guests and employees can truly be themselves. Operating with a culture that values fun, community, and the quality of food and service, Snooze attracts a diverse clientele and a... Show More

Job Requirements

  • At least 18 years of age
  • Authorized to work in the US
  • Ability to reach, bend, stoop and frequently lift up to 50 pounds
  • Ability to work in a standing position for up to 10 hours
  • All county required food and alcohol serving certifications must be obtained prior to employment

Job Qualifications

  • Fun, positive, eager and committed team member
  • Able to communicate clearly with teammates
  • Ability to reach, bend, stoop and frequently lift up to 50 pounds
  • Ability to work in a standing position for long periods of time up to 10 hours
  • At least 18 years of age
  • Authorized to work in the US

Job Duties

  • Wash dishes, glassware, flatware, pots and pans, and miscellaneous smallwares with commercial dishwasher or three compartment sink
  • Place clean dishes or cooking equipment in designated storage areas
  • Maintain kitchen work and prep areas, equipment or utensils in clean and orderly condition
  • Aid in stocking supplies, such as food or utensils, in serving stations, refrigerators, freezers, etc
  • Sweep and scrub floors in the kitchen and dish area
  • Clean garbage, compost, and recycling bins
  • Transfer supplies between storage and workstations by hand or by using rolling carts

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.