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Union Joints

Dishwasher

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $20.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Supplemental Insurance
on-demand pay
Referral Bonus
401(k)
Paid Time Off

Job Description

Gran Castor is a unique and vibrant culinary establishment that blends vintage charm with contemporary flair, located in a thriving neighborhood known for its eclectic food scene. This restaurant stands out by offering an innovative fusion of Latin-Asian cuisine combined with European cafe influences, all crafted with a creative and artisanal approach that reflects a well-traveled and adventurous spirit. The ambiance of Gran Castor is designed to feel both comfortably familiar and effortlessly cool, appealing to those who appreciate the nostalgic and the new, from vinyl record enthusiasts to fans of retro games like Pac-Man. The menu features distinctive flavors... Show More

Job Requirements

  • Must be able to read labels on chemicals
  • Knowledge of workplace safety procedures
  • Ability to maintain professional demeanor in high-stress situations
  • Ability to stand and walk for entire shift
  • Ability to lift and carry up to 30 pounds frequently
  • Ability to occasionally lift and empty trashcans weighing up to 150 pounds with assistance
  • Physical capability to bend, stoop, reach, push and lift frequently
  • Willingness to work in hot, damp environment and occasional outdoor conditions
  • Ability to follow instructions and perform repetitive tasks efficiently

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a dishwashing or kitchen utility role is advantageous
  • Ability to understand and follow safety procedures including chemical handling
  • Capacity to work in a fast-paced, high-stress environment
  • Strong attention to detail and commitment to cleanliness
  • Ability to maintain professional demeanor in high-stress situations
  • Ability to work effectively as part of a team

Job Duties

  • Sorting and rinsing dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine
  • Sorting and stacking clean dishes
  • carrying clean dishes to cook's line and other proper storage areas
  • rewashing soiled dishes before delivering
  • Changing dishwater in dish machine every hour
  • Washing pots, pans, and trays by hand
  • Removing trash and garbage to dumpster
  • Setting-up and breaking-down dishwashing area
  • Cleaning and rolling/unrolling mats
  • Filling/emptying soak tubs with cleaning and sanitizing solutions
  • Sweeping/mopping floors
  • Assembling/disassembling dish machine
  • Sweeping up trash around exterior of restaurant and garbage dumpster
  • Performing general restaurant and restroom cleaning as directed
  • Wiping up any spills to ensure kitchen floors remain dry
  • Notifying Manager anytime dish machine wash or rinse cycle falls below safety standard temperatures
  • Performing other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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please contact the employer.