Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at Work Discount Program
Job Description
First Watch is a leading daytime dining restaurant concept, specializing in made-to-order breakfast, brunch, and lunch using only the freshest ingredients. With over 600 locations across 32 states, First Watch has established itself as a trusted name in the food industry, known for its chef-curated menu and the unique "Follow the Sun" culinary philosophy. This innovative philosophy ensures that the menu rotates five times a year to showcase the highest-quality flavors at their seasonal peak, offering a mix of elevated classic favorites and fresh new dishes. Recipients of numerous local "Best Breakfast" and "Best Brunch" awards, First Watch was honored... Show More
Job Requirements
- Must be at least 18 years of age
- Willingness to follow recipes and comply with food safety standards
- Ability to work day shifts with no night shifts
- Must have a positive attitude and strong work ethic
- Physical capability to stand for extended periods
- Availability to work flexible hours including weekends
- Ability to maintain cleanliness and organization in the kitchen
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or cooking environment preferred but not required
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Attention to detail and commitment to food safety
- Willingness to learn and adapt to new cooking techniques
- Must be at least 18 years old
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow chef-curated recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific station based on skill level and comfort
- Adhere to all food safety and sanitation regulations
- Assist in managing kitchen inventory and supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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