Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned leader in the food, beverage, and retail industry, known for delivering exceptional dining and hospitality experiences across more than 200 entertainment, sports, and restaurant venues throughout the United States. Founded 40 years ago in Chicago as a delicatessen, Levy has grown into a major presence in the industry by combining creativity, custom strategies, impeccable service, and a genuine passion for great food. As part of the Compass Group USA, a global leader in foodservice management, Levy offers dynamic work environments where employees can grow and develop their skills while being part of a supportive and inclusive... Show More
Job Requirements
- high school diploma or equivalent preferred
- prior experience in dishwashing or kitchen sanitation helpful but not required
- ability to safely handle cleaning chemicals
- ability to lift up to 50 pounds
- reliable and punctual
- ability to work in a team environment
- willingness to adhere to company policies and procedures
Job Qualifications
- ability to follow instructions and safety procedures
- good physical stamina and ability to stand for long periods
- attention to detail and thoroughness in cleaning
- ability to work efficiently in a fast-paced environment
- basic knowledge of sanitation standards
- good communication skills
- willingness to work flexible hours
Job Duties
- scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- washes pots, pans and trays based on assigned procedures ensuring cleanliness and sanitation
- polishes silverware using burnishing machine, chemical dip, buffing wheel, and hand cloth depending on equipment and procedures
- ensures compliance with safety procedures
- maintains temperatures and chemical levels as outlined by standards
- keeps dish area orderly and in compliance with safety standards
- sweeps and mops kitchen floors to meet safety and sanitation standards
- washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- removes trash and places it in designated containers
- steam cleans or hoses out garbage cans
- transfers supplies and equipment between storage and work areas
- helps load and unload supplies and product
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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