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Kimpton Hotels

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Career development programs
wellness programs

Job Description

Kimpton Hotels & Restaurants, a renowned boutique hotel brand, is dedicated to redefining hospitality with a focus on heartfelt, genuine human connections that enhance the lives of both guests and team members. Founded by Bill Kimpton in 1981 in San Francisco, the company rejected the impersonal and generic hotel experience, instead fostering an environment where meaningful connections and individual expression are celebrated. With a culture that embraces creativity, self-leadership, and a passion for making a difference, Kimpton offers a work atmosphere that is lively, rebellious, and extraordinary. Diversity is embraced not only in backgrounds and experiences but also in personalities,... Show More

Job Requirements

  • Prior experience is preferred
  • food handler certification if applicable
  • dedicated and hardworking
  • able to follow verbal instructions and training
  • able to work with minimal supervision to complete assigned tasks
  • flexible schedule and able to work evenings, weekends, and holidays

Job Qualifications

  • Prior experience is preferred
  • food handler certification if applicable
  • dedicated and hardworking
  • able to follow verbal instructions and training
  • able to work with minimal supervision to complete assigned tasks
  • flexible schedule and able to work evenings, weekends, and holidays

Job Duties

  • Operate all kitchen and dishwashing equipment safely
  • wash dishes, glassware, equipment, and silverware by hand when necessary
  • keep area in kitchen clean and free of debris and water
  • restock all supplies and stock any deliveries received in a timely and safe manner
  • remove all trash and debris from restaurant routinely
  • assist other restaurant personnel with tasks
  • take on responsibilities outside of job description as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.