Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) program
Commuter Benefits
Dining Discounts
Paid Time Off
Job Description
Gilt Bar, a distinguished part of the acclaimed Hogsalt Hospitality Group, is seeking dedicated and experienced full-time Dishwashers to join its dynamic team. Hogsalt is renowned in the hospitality industry for delivering high-quality dining experiences across its portfolio of over 20 restaurants. Gilt Bar itself is celebrated for its inviting atmosphere, exceptional service, and culinary excellence. As an integral part of such a reputable organization, this role offers not only a competitive hourly wage of $20 but also the opportunity to grow within a company that values teamwork, organization, and a positive workplace culture.
Working at Gilt Bar mea... Show More
Working at Gilt Bar mea... Show More
Job Requirements
- Ability to stand, walk, and move throughout the shift
- Ability to frequently bend and stoop
- Ability to lift items weighing up to 50 pounds
- Open availability including nights, weekends, and holidays
- Previous experience in a fast-paced, full-service restaurant
- Commitment to maintaining cleanliness and organization
- Positive attitude and ability to work under varying temperature conditions
Job Qualifications
- 1 year working in a fast-paced, full-service restaurant
- Passion for excellence, superior service standards, and a positive attitude
- Open availability including nights, weekends, and holidays
- Ability to stand, walk, and move throughout the shift, including frequent bending, lifting items weighing up to 50 pounds, and stooping
- Ability to remain positive and productive in a potentially hot or cold work environment
Job Duties
- Set up and stock station with all necessary supplies
- Ensure the availability of clean servicewares by washing dishes, pots, pans, glassware, and flatware according to Hogsalt standards
- Store clean dishes, glasses and equipment appropriately
- Maintain a clean and organized working environment, including machines, appliances, floors, garbage cans, storage areas
- Clean machines and appliances used in the kitchen, such as pots, pans, mixers
- Prepare the kitchen for the next shift by cleaning and restocking all kitchen stations with necessary supplies
- Monitor dishwashing machine operation and promptly report any technical or performance issues to leadership
- Supporting other restaurant staff members by assisting with additional tasks as requested by leadership
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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