Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.50 - $17.39
Work Schedule
Standard Hours
Benefits
Paid holidays
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
401(k) employer match
Tuition Reimbursement
Job Description
Atria Senior Living is a distinguished company dedicated to creating vibrant communities where employees flourish in their roles, enabling residents to thrive in their homes. With a commitment to excellence, Atria Senior Living operates under a family of brands providing senior living solutions focused on quality care, engaging lifestyles, and supportive environments. The company emphasizes fostering an inclusive and enriching culture, ensuring both employees and residents benefit from a respectful, compassionate atmosphere. As a reputable leader in the senior living industry, Atria prides itself on offering competitive benefits and opportunities for career advancement, contributing to a healthy work-life balance for... Show More
Job Requirements
- Basic reading, writing, and mathematical skills
- Strong communication and teamwork skills
- Ability to perform physically demanding tasks including standing for extended periods
- Willingness to work flexible hours including weekends and holidays
- Ability to follow all safety and sanitation guidelines
- No food safety violations in work history
- High school diploma or equivalent preferred
Job Qualifications
- Basic reading, writing, and mathematical skills
- Strong communication and teamwork skills
- Previous experience in a kitchen or dining environment preferred
- Knowledge of proper cleaning and sanitizing techniques
- Ability to follow detailed instructions and maintain consistent performance
- Positive attitude and willingness to assist team members
- Commitment to food safety standards and hygiene practices
Job Duties
- Provide a high level of customer service and promote a restaurant style dining atmosphere
- Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs
- Maintain kitchen in a clean, safe, and sanitary condition at all times
- Wash and store all dishes and equipment in accordance with policy and procedures
- Maintain dish room area in a neat, clean and sanitary manner
- Keep kitchen floors clean (sweeps and mops) and trash emptied
- Assist with the preparation and execution of the Art of Atria Dining enhancement programs
- Maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels
- Adhere to cleaning schedules as assigned
- Assist with the transportation and storage of food and supplies
- Assist cooks and wait staff as requested
- Adhere to Quality Enhancement standards and standard food safety practices
- Assist with preparation and execution of special events, banquets, and theme meals
- Attend pre-meal stand up in kitchen prior to meal service
- May perform other duties as needed and/or assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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