Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Employee discounts on travel and fitness
Job Description
First Watch is a prominent leader in the Daytime Dining restaurant industry, known for serving made-to-order breakfast, brunch, and lunch. With a commitment to quality and hospitality, First Watch has built a remarkable reputation, operating more than 600 restaurants across 32 states in the United States. This company prides itself on using only the freshest ingredients, guided by its unique "Follow the Sun" culinary philosophy, which rotates its chef-driven menu five times a year to feature seasonal and peak-quality flavors. The menu offers elevated interpretations of classic favorites alongside innovative items such as the Kale Tonic juice, Lemon Ricotta Pancakes,... Show More
Job Requirements
- must be at least 18 years of age
- ability to follow detailed recipes accurately
- capability to work in a fast-paced kitchen environment
- good communication skills
- ability to maintain cleanliness and organization
- willingness to work flexible hours
- ability to work standing for long periods
Job Qualifications
- high school diploma or equivalent
- prior experience in a fast-paced kitchen environment preferred but not required
- basic knowledge of food safety and sanitation
- ability to work collaboratively in a team setting
- strong communication skills
- willingness to learn and adapt
- ability to stand for extended periods
- at least 18 years of age
Job Duties
- communicate well with others and believe in the importance of teamwork
- deliver high-quality and safe food in a fast-paced kitchen
- follow award-winning recipes using fresh ingredients
- maintain clean, sanitized, and organized stations
- train in a specific station based on skill and comfort
- support the overall kitchen efficiency
- adhere to food safety and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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