Red Lobster logo

Red Lobster

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401k retirement savings plan
Anniversary pay
discounted shift meals
dining discount

Job Description

Red Lobster is a well-established, family-owned restaurant chain with over fifty years of history, renowned for its dedication to providing guests with exceptional seafood dining experiences. The company prides itself on creating a warm, community-oriented environment where new guests become familiar faces. With over 500 locations, Red Lobster remains committed to quality, hospitality, and the coastal culinary tradition that inspired its foundation. As a leader in the casual dining industry, Red Lobster emphasizes not only great food but also memorable moments for every guest that walks through the door.

The Dishwasher/Utility position at Red Lobster plays a vital role i... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 50 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Culinary experience preferred
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • Safely and correctly operating the dishwasher and other equipment
  • Emptying all trash in the kitchen and other areas
  • Working as one kitchen, by supporting the cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed
  • Focusing on your team and guests - every decision made should always have the guest and team in mind
  • Following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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