Job Overview
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
Flexible Schedule
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
25 percent guest meal discount
career training
Career advancement opportunities
Job Description
Red Lobster is a renowned restaurant chain specializing in seafood dining experiences, celebrated for its unique connection to coastal cuisine and a commitment to quality service. Originating from a family-owned restaurant with a vision to provide people with something special—a connection to seafood and the coast—Red Lobster has grown over fifty years to operate more than 500 restaurants. Each location embodies the founding passion of the brand, bringing guests not just meals but cherished moments and a warm, welcoming atmosphere. The company prides itself on being more than just a place to eat or work; it is deeply ingrained in... Show More
Job Requirements
- Must meet minimum age requirements and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capacity to stand for an 8 to 12-hour shift
- Ability to work with attention to detail and in a team environment
Job Qualifications
- Ability to work as part of a team
- Attention to detail
- Ability to multitask
Job Duties
- Clean and maintain all restaurant areas
- Clean and sanitize all dishes, silverware, glassware, pots, pans, and kitchen utensils
- Operate the dishwasher and other equipment safely and correctly
- Empty all kitchen and other area trash
- Work as a team supporting cooks with prep work, making "Cheddar Bay Biscuits," and other tasks as needed
- Focus on your team and customers, always making decisions with them in mind
- Follow all cleaning and safety protocols
Job Location
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