Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
Competitive wages
Flexible Schedule
health benefits
Advancement opportunities
supportive work environment
Job Description
Rafferty's Restaurant & Bar is a well-established full-service dining destination with a rich 40-year history, recognized for its made-from-scratch menu and commitment to creating a friendly and professional work environment. The restaurant prides itself on delivering high-quality food paired with exceptional service, fostering a welcoming atmosphere for both guests and employees. Rafferty's has built a reputation for excellence and community involvement, making it a sought-after place to work for those passionate about the hospitality industry.
The Dishwasher role at Rafferty's Restaurant & Bar is integral to maintaining the smooth operation of the kitchen and dining areas. This position require... Show More
The Dishwasher role at Rafferty's Restaurant & Bar is integral to maintaining the smooth operation of the kitchen and dining areas. This position require... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior experience in dishwashing or similar role preferred
- reliable transportation to work
- ability to stand for long periods
- ability to lift heavy items
- strong attention to detail
- good communication skills
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in dishwashing or a similar role is an advantage
- strong work ethic and reliability
- ability to follow instructions and safety protocols
- good communication skills
- able to work efficiently in a fast-paced environment
- ability to handle physical demands of the job
Job Duties
- Maintain a guest focus and a positive attitude
- communicates clearly
- knowledge of basic dish machine operations
- assumes 100% responsibility for cleanliness of dishes, glassware, tableware, pans, utensils, etc.
- lift, place, and then remove loaded racks of dishes, glassware, etc, into and from dish machine
- wash pots, pans and trays by hand when necessary
- remove and empty loaded trash cans into proper receptacle
- clean floors at end of night
- comply with all company guidelines regarding food safety and personal safety
- maintains a clean, sanitary workstation to include tables, shelves, floors, equipment, etc.
- completes required tasks within assigned time frames
- assists in other areas of facility performing maintenance, cleanliness, etc. as assigned
- follows all opening/closing procedures for dish area as assigned
- able to reach, bend, stoop and frequently
- able to work in a standing position for long periods of time
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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