
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Benefits
Paid Time Off
Employee Discounts
Flexible Schedule
Career development opportunities
Job Description
Topgolf Entertainment Group is a global leader in sports and entertainment, recognized for creating exceptional guest experiences that combine technology, entertainment, and social gameplay. The company operates entertainment venues across the United States and internationally, offering a unique blend of interactive golf games, great food, and a lively atmosphere for friends, families, and colleagues. Known for its inclusive and diverse workforce, Topgolf is committed to maintaining a respectful and equitable environment for its employees and guests alike. As an equal opportunity employer, Topgolf embraces diversity and fosters a culture that encourages innovation, teamwork, and professional growth.
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Job Requirements
- No specific educational requirements
- proven experience as a dishwasher or in a similar role is a plus
- ability to work in a fast-paced and demanding kitchen environment
- attention to detail and a commitment to maintaining cleanliness and hygiene standards
- physical stamina to stand for extended periods and lift heavy trays or dish racks
- basic knowledge of sanitation regulations and food safety standards
- team player attitude with effective communication skills
Job Qualifications
- No specific educational requirements
- proven experience as a dishwasher or in a similar role is a plus
- ability to work in a fast-paced and demanding kitchen environment
- attention to detail and a commitment to maintaining cleanliness and hygiene standards
- physical stamina to stand for extended periods and lift heavy trays or dish racks
- basic knowledge of sanitation regulations and food safety standards
- team player attitude with effective communication skills
Job Duties
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- place clean dishes, utensils, and cooking equipment in designated storage areas
- maintain kitchen work areas, equipment, and utensils in clean and orderly condition
- sweep and mop floors, empty trash, and ensure cleanliness and safety in the kitchen area
- sort and remove trash, placing it in designated pickup areas
- ensure compliance with sanitation regulations and food safety guidelines
- assist with unloading and storing deliveries
- perform other kitchen duties as assigned by the culinary team or supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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