Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and family-style atmosphere, Olive Garden has built a strong reputation for delivering delicious meals paired with excellent customer service. The company prides itself on its commitment to quality, safety, and creating an inclusive work environment where every team member can thrive. As part of the Darden Restaurants group, Olive Garden offers numerous career growth opportunities and focuses heavily on employee training and development.
This particular role is for a Dishwasher position at Olive Garden, where pay varies depending on the location.... Show More
This particular role is for a Dishwasher position at Olive Garden, where pay varies depending on the location.... Show More
Job Requirements
- Minimum of a high school diploma or equivalent
- Ability to work flexible hours including evenings, weekends, and holidays
- Prior experience in a similar cleaning or kitchen role preferred but not required
- Ability to stand for long periods
- Basic communication skills
- Willingness to follow safety and sanitation guidelines strictly
- Must be able to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a similar role is a plus but not mandatory
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good communication skills
- Ability to stand for extended periods
- Willingness to work flexible schedules including weekends and holidays
- Team-oriented mindset
Job Duties
- Clean and sanitize plates, glassware, and utensils promptly to maintain kitchen efficiency
- Maintain cleanliness of guest and team member touchpoints to support health and safety standards
- Assist with kitchen cleanliness by organizing and properly disposing of waste
- Support the dishwashing area by operating dishwashing machinery safely and efficiently
- Collaborate with team members to ensure smooth restaurant operations
- Report any maintenance or cleanliness issues to management promptly
- Adhere to all safety and sanitation policies at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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