Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
We are presently hiring full-time and part-time Dishwashers to join our dedicated team at P.F. Chang's. As a Dishwasher, you will play a crucial role in maintaining a safe, clean, and organized environment essential for the smooth operation of our kitchen and overall restaurant services. Your primary responsibilities will include operating industrial dishwashing equipment, cleaning and sanitizing all dishware, glassware, utensils, pots, pans, and cooking tools, as well as ensuring that food preparation areas and kitchen facilities are spotless and orderly. Beyond routine cleaning, you will assist kitchen staff during busy periods, contribute to proper sanitation practices, and support logistics... Show More
Job Requirements
- Must be at least 18 years old
- excellent customer service skills and etiquette
- must possess a current Food Handler’s Card, where applicable
- must be able to communicate effectively with team members
- learn about all chemicals used in the building and ability to learn to use them properly
- ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- ability to multi-task in a fast-paced, teamwork environment
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a dishwasher or similar role is a plus but not required
- excellent communication skills
- ability to learn and follow sanitation and safety procedures
- ability to work effectively in a fast-paced team environment
- basic food handling knowledge or ability to obtain a Food Handler's Card where applicable
Job Duties
- Operate an industrial dishwasher
- wash dishes, sweep and mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
- maintain kitchen work areas, equipment or utensils in clean and orderly conditions
- clean food preparation areas, facilities or equipment
- execute proper sanitation practices and safety procedures
- place clean dishes, utensils or cooking equipment in storage areas
- empty and clean all trash receptacles
- provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
- load or unload trucks that deliver or pick up food or supplies
- perform opening, closing and side work
- clean up spills or broken glassware immediately
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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