Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
Training opportunities
Retirement Plan
Job Description
Our company is a bustling culinary establishment dedicated to providing an exceptional dining experience for our guests. We pride ourselves on maintaining high standards of cleanliness, organization, and efficiency within our kitchen and dining areas. As a part of the hospitality industry, our goal is to create an environment where every team member contributes to a smooth and enjoyable service flow. We embrace teamwork, uphold safety and sanitation protocols, and foster a positive working atmosphere where our employees can grow and succeed.
We are currently seeking highly motivated and reliable team members to join our kitchen support staff.... Show More
We are currently seeking highly motivated and reliable team members to join our kitchen support staff.... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work in a fast-paced environment
- Physical stamina to perform manual tasks
- Willingness to work flexible hours, including evenings and weekends
- Attention to detail in hygiene and safety procedures
- Ability to follow directions and work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food service environment beneficial
- Ability to work efficiently in a fast-paced team setting
- Strong attention to detail
- Good organizational skills
- Capability to follow safety and sanitation guidelines
- Willingness to perform manual tasks and operate cleaning equipment
Job Duties
- Operate and maintain the dish washing equipment, ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized
- Assist with the organization and stocking of clean dishes, glassware, cookware, utensils and storage containers
- Maintain a clean and organized work area, including the dish washing station and surrounding areas
- Maintain clean / dry floors throughout the shift
- Change water of machines and sinks as mandated, or more often as required by business levels, and properly uses chemical dilutions set by management
- Follow all safety and sanitation procedures, including the proper handling and disposal of kitchen waste throughout their shift
- Assist with other kitchen duties as assigned by Kitchen Lead
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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