Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
guest meal discount
career training and advancement opportunities
Job Description
Red Lobster is a well-established family-owned restaurant chain specializing in seafood cuisine. With over fifty years of dedication to serving quality meals, Red Lobster has grown to more than 500 restaurant locations across various communities. The brand prides itself on being more than just a dining establishment; it aims to create memorable experiences by connecting guests with the flavors of the sea and the coastal lifestyle. Each restaurant functions as an extension of the initial passion of the founders, focusing on providing a warm, welcoming atmosphere where new friends become familiar faces and every meal is an occasion to be... Show More
Job Requirements
- must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop, and safely lift up to 30 pounds
- capacity to stand for shifts ranging from 8 to 12 hours
- ability to work well in a team setting with attention to detail and ability to multitask
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a similar dishwashing or utility role is an asset
- ability to work effectively in a fast-paced team environment
- attention to detail and strong organizational skills
- good communication and interpersonal skills
- ability to follow instructions and maintain high standards of cleanliness
- commitment to customer service and teamwork
Job Duties
- cleaning and maintaining all restaurant areas
- cleaning and sanitizing all dishware, cutlery, glassware, pots, pans, and kitchen utensils
- operating the dishwasher and other equipment safely and correctly
- emptying all kitchen and other trash
- working as part of a team supporting cooks with prep work, including preparing Cheddar Bay Biscuits and other tasks as needed
- focusing on the team and customers by making decisions that consider their needs
- following all cleaning and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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