Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $21.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain, widely recognized for its Italian-American cuisine and warm, family-oriented atmosphere. As one of the leading restaurant brands in the United States, Olive Garden prides itself on delivering a welcoming environment for both its guests and team members. The company emphasizes nurturing a collaborative, inclusive culture where employees at all levels feel valued and empowered to grow. Olive Garden offers a variety of career opportunities with a strong focus on employee development and internal promotions, making it a highly sought-after employer in the hospitality industry.
The dishwasher position at Olive Gar... Show More
The dishwasher position at Olive Gar... Show More
Job Requirements
- able to perform physical tasks including standing for long periods and lifting heavy items
- available to work flexible schedules including nights weekends and holidays
- willing to comply with health and safety standards
- strong work ethic and reliability
- basic communication skills
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a dishwasher or kitchen support role is a plus but not required
- ability to work in a fast-paced environment
- strong attention to detail
- good interpersonal and teamwork skills
- willingness to learn and follow safety procedures
Job Duties
- clean and sanitize plates glassware utensils and team member touch points
- maintain high standards of cleanliness and sanitation in the kitchen and dining areas
- assist with proper waste disposal and kitchen organization
- monitor and operate dishwashing machines efficiently
- ensure compliance with health and safety regulations
- support kitchen staff as needed to ensure smooth operations
- contribute to a positive guest experience through timely completion of duties
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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