Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
Career development opportunities
Job Description
Founded in 1917, Guest Services, Inc. is a premier hospitality management company and National Park Service concessionaire in the United States. With a long-standing commitment to excellence, Guest Services manages a diverse portfolio that includes luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation areas, boathouses, marinas, museums, conference centers, senior living communities, healthcare systems, school and university dining facilities, and specialty retail stores. This extensive operation demonstrates the company’s dedication to providing outstanding hospitality services across a wide array of environments, focusing on quality, customer satisfaction, and community engagement. Guest Services... Show More
Job Requirements
- Partial high school education
- ability to follow sanitation procedures
- physical ability to lift, carry, push up to 30 lbs regularly, 40 lbs frequently, up to 50 lbs occasionally
- ability to stand for entire shifts
- comfort working in wet, hot, and cold environments
- ability to communicate effectively in English
- prior experience in a similar environment preferred but not required
Job Qualifications
- Partial high school education
- strong sanitation habits
- strong customer service abilities
- ability to recognize when a problem has occurred and communicate it to management
- physical and mental ability to perform required tasks including lifting, standing for long periods, and working in various conditions
- ability to communicate clearly and understand speech in English
Job Duties
- Wash dishes, utensils, trays, and cooking supplies using proper sanitation procedures
- Pull trash from trash receptacles
- replace trash bags as needed
- clear trash from tables and floors/grounds
- Clean floor area of any spillage of water, detergent and/or food stuffs per safety and sanitation guidelines
- Fill condiments, utensils, and other supplies with stock as needed
- Load and unload inventory from trucks
- stock storeroom
- Maintain the kitchen, serving, and dining areas in clean and orderly condition at all times by sweeping, mopping, emptying trash, wiping counters and equipment and organizing shelves
- Maintain awareness of safety issues and report them immediately to your manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities