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Smokey Bones

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Work Schedule

Flexible
Day Shifts
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Benefits

flexible scheduling
meal discounts
Employee assistance program
scholarships
preventative healthcare plan
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
legal plan
Career growth opportunities

Job Description

Smokey Bones is an industry-leading restaurant recognized as a Certified Great Place to Work for two consecutive years, celebrated for its outstanding work culture and commitment to employee satisfaction. Known for its energetic and welcoming environment, Smokey Bones is dedicated to creating a workplace where every team member feels valued and celebrated for who they truly are. This dedication extends to providing competitive pay, a variety of employee perks, scholarships, and an engaging culture that promotes respect and teamwork. Smokey Bones boasts a reputation for being a destination where guests love to dine, driven by a passionate and motivated staff... Show More

Job Requirements

  • Able to communicate (speak, read, and write) in English
  • authorized to work in the United States
  • excellent customer service and people skills
  • in-depth knowledge of food sanitation and safety policies
  • strong attention to detail
  • high energy levels
  • ability to work in a team
  • excellent verbal communication
  • able to bend at the waist and lift items up to 50 lbs to waist level
  • able to move items up to 50 lbs for distances of up to 25 feet
  • able to remain standing and active for an 8-12 hour shift
  • able to hear, understand and respond to employees' and guests' requests in a loud environment
  • able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

  • Able to communicate (speak, read, and write) in English
  • authorized to work in the United States
  • excellent customer service and people skills
  • in-depth knowledge of food sanitation and safety policies
  • strong attention to detail
  • high energy levels
  • ability to work in a team
  • excellent verbal communication

Job Duties

  • Maintain a clean and organized station
  • sweep and clean line floor, take out trash, and fulfill any cleaning tasks necessary
  • wash dishes and dry them according to Health Code regulations
  • assist service staff to fulfill guest requests
  • escalate issues to management and resolve problems in a constructive way
  • communicate well with other teammates to ensure all guest needs are met
  • work in fast-paced environment
  • adhere to health and safety regulations in all kitchen and dining areas
  • follow Manager directions throughout a shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.