Red Lobster logo

Red Lobster

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.50 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain that has been delighting guests with its exceptional seafood offerings for over fifty years. Born out of a passion to connect people with the ocean's finest catches, Red Lobster has grown to encompass more than 500 restaurants, each serving as a welcoming space where guests can enjoy memorable meals and heartfelt moments. The company's deep-rooted values in community service, quality, and hospitality have made it a beloved dining destination across the country. Known for its signature Cheddar Bay biscuits and commitment to fresh ingredients, Red Lobster continues to innovate while honoring its... Show More

Job Requirements

  • Must meet the minimum age requirement and be authorized to work in the country
  • Culinary experience preferred
  • Ability to bend, reach, stoop and lift up to 50 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multitask

Job Qualifications

  • Minimum age requirement
  • Authorized to work in the country
  • Culinary experience preferred
  • Ability to lift up to 50 pounds safely
  • Ability to stand for 8 to 12 hour shifts
  • Team player with attention to detail
  • Ability to multitask

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • Safely and correctly operating the dishwasher and other equipment
  • Emptying all trash in the kitchen and other areas
  • Supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
  • Focusing on the team and guests in every decision
  • Following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location