Kura Sushi Scottsdale

Dishwasher

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

meal discounts
flexible scheduling
Career growth opportunities
Employee Referral Program

Job Description

Kura Sushi USA is a leading and innovative Japanese restaurant chain that has pioneered the revolving sushi concept. Established in 2008 as a subsidiary of Kura Sushi, Inc., the company builds on the legacy of the first Kura Sushi restaurant that opened in Osaka, Japan in 1977. Over the years, Kura Sushi Corporation has expanded significantly, operating more than 540 locations across Japan, Taiwan, and the United States. The brand is committed to revolutionizing the sushi dining experience by integrating advanced technology with premium ingredients, offering customers an interactive and enjoyable revolving sushi experience that combines quality, affordability, and innovation.Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to work full-time or part-time hours
  • Availability to work days, nights, weekends, and holidays preferred
  • Ability to stand and perform repetitive tasks for extended periods
  • Basic understanding of health and safety regulations
  • Ability to multi-task and stay organized in a dynamic environment
  • Positive attitude and eagerness to contribute to a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or kitchen environment is an asset but not required
  • Basic knowledge of food safety standards
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Willingness to learn and operate automated dishwashing equipment

Job Duties

  • Maintain cleanliness of dishes, utensils, and kitchen equipment using automated dishwashing system
  • Ensure adherence to food safety and hygiene standards
  • Assist with organizing and stocking kitchen supplies
  • Support restaurant staff by performing additional cleaning duties as needed
  • Collaborate with team members to meet operational demands
  • Follow proper waste disposal and sanitation procedures
  • Demonstrate eagerness to learn and adapt to new technologies

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.