Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $18.00
Work Schedule
Flexible
Benefits
competitive salary
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
This job opportunity is offered by a dynamic dining establishment that prides itself on providing guests with an exceptional dining experience in a fast-paced, guest-centric environment. The company operates within the restaurant industry, focusing on teamwork and delivering a fresh culinary journey that celebrates living well. Known for its commitment to maintaining the highest standards of cleanliness, safety, and guest satisfaction, the establishment ensures that every visit is memorable by fostering an environment that is both inviting and meticulously maintained.
The role available is that of a team member responsible for supporting the overall guest experience through essential back-of-house fu... Show More
The role available is that of a team member responsible for supporting the overall guest experience through essential back-of-house fu... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible schedules including weekends and holidays
- capacity to maintain cleanliness and sanitation
- basic knowledge of food safety practices
- physical ability to lift and move kitchen equipment
- willingness to comply with company policies and procedures
- positive attitude and strong work ethic
Job Qualifications
- prior experience in a fast-paced dining or hospitality environment preferred
- understanding of food safety and sanitation standards
- ability to work effectively in a team
- strong attention to detail
- good communication skills
- willingness to learn and adapt
- physical stamina for cleaning and stocking tasks
Job Duties
- cleaning dishes silverware glassware utensils pots and pans
- maintaining sparkling clean restrooms and grounds
- stocking and restocking supplies for servers and cooks
- adhering to food safety and sanitation standards
- working in a team-oriented environment
- providing a fresh dining experience for guests
- ensuring a clean and safe environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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