
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Diversity and inclusion initiatives
Job Description
Kimpton Hotels & Restaurants is a renowned boutique hotel company rooted in San Francisco with a rich history dating back to 1981. Founded by Bill Kimpton, the company was established as a rebellion against impersonal, generic hospitality, focusing instead on creating heartfelt, human connections that elevate the experience of guests, employees, and communities alike. The company prides itself on fostering a vibrant, entrepreneurial culture that values creativity, self-leadership, and authenticity. Employees at Kimpton are encouraged to bring their full, genuine selves to work, contributing to an environment that is quirky, empowering, and distinctly exceptional. This approach ensures not only memorable... Show More
Job Requirements
- Prior experience preferred
- Food handler certification if applicable
- Dedicated and hardworking
- Able to follow verbal instructions and training
- Able to work with minimal direction or supervision
- Flexible schedule and able to work evenings, weekends, and holidays
Job Qualifications
- Prior experience preferred
- Food handler certification if applicable
- Able to follow verbal instructions and training
- Able to work with minimal direction or supervision
- Dedicated and hardworking
- Flexible schedule with availability for evenings, weekends, and holidays
Job Duties
- Ensure guests receive clean and spotless china, silverware, and glassware
- Provide cooks, bussers, bartenders, and servers with support and assistance
- Keep all areas clean, dry, and safe for other workers
- Operate all kitchen and dishwashing equipment safely
- Wash dishes, glassware, equipment, and silverware by hand when necessary
- Keep area in kitchen clean and free of debris and water
- Restock all supplies and stock any deliveries received in a timely and safe manner
- Remove all trash and debris from restaurant routinely
- Assist other restaurant personnel with tasks
- Take on responsibilities outside of this job description as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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