Job Overview
Employment Type
Hourly
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
long-term disability insurance
401(k) retirement savings plan
Paid Time Off
Job Description
Invited is a leading company in the hospitality and service industry, renowned for its commitment to building meaningful relationships and enriching the lives of its members, guests, and employees. Established in 1957, Invited has grown into the largest owner and operator of private clubs across the United States, managing over 130 country clubs, city clubs, and athletic clubs nationwide. With a workforce exceeding 17,000 employees, Invited offers an inclusive and dynamic work environment where teamwork and excellence are highly valued.
The private clubs under Invited's management feature first-class amenities such as championship golf courses, modern workspaces, expertly crafted cuisine, resort... Show More
The private clubs under Invited's management feature first-class amenities such as championship golf courses, modern workspaces, expertly crafted cuisine, resort... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in dishwashing or kitchen support role preferred
- Ability to stand, walk, and perform physical activities for extended periods
- Capability to work in varying temperatures and environments
- Ability to lift, carry, push, and pull up to 100 lbs occasionally
- Effective communication skills
- Ability to follow instructions accurately
- Willingness to work weekends and holidays as needed
Job Qualifications
- High school diploma or equivalent
- Prior experience in a dishwashing or kitchen support role
- Proficient communication skills with the ability to follow instructions accurately
- Ability to work as part of a team
- Strong attention to detail
- Basic understanding of health and safety standards
- Willingness to perform physical tasks and maintain cleanliness standards
Job Duties
- Operate dishwashing machines and hand wash dishes, pots, pans, utensils, and glassware
- Ensure items are cleaned, sanitized, and dried before returning to their storage area
- Maintain cleanliness and organization of the dishwashing area, including proper disposal of waste and recycling
- Assist kitchen staff by providing clean and sanitized equipment and utensils as needed
- Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors
- Monitor and restock cleaning supplies and report any maintenance issues or equipment malfunctions
- Follow all health and safety guidelines, including proper handling and sanitation procedures for all kitchen equipment and dishwashing chemicals
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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