
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
Job Description
Red Lobster is a well-established seafood restaurant chain with over fifty years of history dedicated to serving high-quality seafood dishes and creating memorable dining experiences. As a family-owned establishment originally, it has grown into a renowned brand with over 500 locations globally, each acting as a vibrant part of the communities it serves. Red Lobster prides itself not only on the food it offers but also on fostering a welcoming atmosphere where guests become familiar faces. The company is deeply committed to employee development and provides a supportive work environment with opportunities for advancement and career growth. This is achieved... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work, preparation of Cheddar Bay biscuits and other tasks as needed
- focusing on team and guest by making decisions with their best interest in mind
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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