
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
401(K) retirement savings program
meal discounts
Paid Time Off
Tuition Reimbursement
Employee assistance program
Supplemental Insurance
Calm app access
Pet insurance
Job Description
First Watch is a well-established leader in the Daytime Dining industry, renowned for its commitment to serving made-to-order breakfast, brunch, and lunch using only the freshest ingredients available. With a robust presence comprising over 600 restaurants across 31 states, First Watch has built a reputation centered around quality, hospitality, and community engagement. The company follows a unique 'Follow the Sun' culinary philosophy, ensuring their chef-driven menu rotates five times annually to showcase peak-season, high-quality flavors. This dynamic approach allows for elevated renditions of classic favorites alongside innovative new dishes, such as the fan-loved Lemon Ricotta Pancakes, Quinoa Power Bowl, Kale... Show More
Job Requirements
- Must be at least 18 years of age
- ability to work flexible hours including weekends
- meet minimum hourly requirements for paid time off eligibility
- pass any required food safety training and certification
- commitment to maintaining cleanliness and organization
- ability to follow detailed instructions and recipes
- strong interpersonal skills for teamwork
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a kitchen or food preparation role advantageous but not required
- strong communication skills
- ability to work effectively in a fast-paced team environment
- basic understanding of food safety and hygiene standards
- willingness to learn and adapt
- ability to stand for extended periods
- at least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- are responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow our amazing recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- assist in training and learning specific kitchen stations based on individual skill
- adhere to health and safety standards and food handling procedures
- contribute positively to the workplace culture through a YOU FIRST philosophy
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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