Job Overview
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
friendly work environment
Employee Meals
Job Description
This position is offered by a bustling Italian restaurant renowned for its commitment to delivering exceptional dining experiences that combine authentic flavors with a warm and inviting atmosphere. The establishment values its team members as essential contributors to the overall guest satisfaction and operational excellence. As a key part of its back-of-house staff, the restaurant emphasizes teamwork, attention to detail, and a fast-paced environment that keeps every service smooth and efficient. Founded on principles of quality, professionalism, and a passion for Italian cuisine, this restaurant continuously strives to exceed customer expectations through impeccable service and a dedicated workforce.
The Di... Show More
The Di... Show More
Job Requirements
- Hard-working
- Available to work flexible hours including weekends and holidays
- Ability to learn pastry techniques
- Committed to absolute guest satisfaction in a fast-paced, high energy Italian restaurant
- Must be professional, dependable, enthusiastic, and friendly
- Must work well under pressure
- Be excited to join a team of coworkers dedicated to detail
- Must be able to stand for long periods of time, lift 40 pounds, and should be available to work mornings, weekends, and holidays
- Demonstrates strong interpersonal communication skills
- able to easily interact with diverse employees, bilingual (English/Spanish) is a plus
- Prior BOH experience is a plus
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or dishwashing role preferred
- Ability to follow instructions and work efficiently
- Good communication skills
- Ability to learn pastry techniques
- Bilingual English/Spanish is a plus
- Strong interpersonal skills
Job Duties
- Collecting used dishes, plates and utensils
- Loading washing machines
- Stacking washed items appropriately
- Maintaining cleanliness of kitchen and dishwashing area
- Assisting kitchen staff as needed
- Following health and safety guidelines
- Supporting team to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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