Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a well-established family-owned seafood restaurant chain known for its commitment to providing high-quality dining experiences centered around seafood and coastal flavors. With over fifty years of history and more than 500 restaurant locations, Red Lobster prides itself on being more than just a place to eat; it considers itself a vital part of the communities it serves. The brand focuses on delivering memorable meals and fostering a welcoming environment where new acquaintances become familiar faces. Red Lobster emphasizes tradition, family values, and top-notch customer service, making it a notable name in the casual dining industry. As an... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to remain standing and move about the restaurant during 8 to 12 hour shifts
- team player with attention to detail
- physical stamina to perform job duties
- willingness to follow safety and cleanliness protocols
Job Qualifications
- High school diploma or equivalent preferred
- culinary experience preferred
- ability to work effectively as part of a team
- strong attention to detail
- ability to multitask efficiently
- knowledge of cleanliness and safety standards in a kitchen setting
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
- focusing on team and guest satisfaction in decision making
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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