
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Standard Hours
Benefits
Paid holidays
Paid Time Off
Annual anniversary rewards
annual scores reward
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
401(k) employer match
Tuition Reimbursement
Job Description
Atria Senior Living is a leading provider of senior living communities dedicated to creating environments where both employees and residents thrive. The organization fosters a culture of support, growth, and excellence, ensuring that staff members are empowered to deliver exceptional service while enjoying a healthy work-life balance. Atria Senior Living operates multiple communities across various regions, each designed to offer residents comfort, safety, and engaging lifestyle options. With a commitment to innovation in senior care and hospitality, Atria remains a respected name in the industry.
This position offers an excellent career opportunity for individuals who are passionate about cont... Show More
This position offers an excellent career opportunity for individuals who are passionate about cont... Show More
Job Requirements
- Basic reading, writing, and mathematical skills
- Strong communication and teamwork skills
- Prior experience preferred but not required
- Ability to work collaboratively in a team environment
- Willingness to adhere to safety and sanitation standards
- Reliable and punctual
- Ability to stand for extended periods and perform physical tasks associated with kitchen duties
Job Qualifications
- Basic reading, writing, and mathematical skills
- Strong communication and teamwork skills
Job Duties
- Provide a high level of customer service and promote a restaurant style dining atmosphere
- Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs
- Maintain kitchen in a clean, safe, and sanitary condition at all times
- Wash and store all dishes and equipment in accordance with policy and procedures
- Maintain dish room area in a neat, clean and sanitary manner
- Keep kitchen floors clean (sweeps and mops) and trash emptied
- Assist with the preparation and execution of the Art of Atria Dining enhancement programs
- Maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels
- Adhere to cleaning schedules as assigned
- Assist with the transportation and storage of food and supplies
- Assist cooks and wait staff as requested
- Adhere to Quality Enhancement standards and standard food safety practices
- Assist with preparation and execution of special events, banquets, and theme meals
- Attend pre-meal stand up in kitchen prior to meal service
- May perform other duties as needed and/or assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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