Company Logo or Photo

Landry's, LLC.

Dishwasher

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
career advancement
Community Volunteer Opportunities

Job Description

Landry's Inc. is a renowned hospitality company known for its diverse portfolio of restaurants, hotels, and entertainment venues. With a strong commitment to excellence and guest satisfaction, Landry's has built a reputation for creating memorable experiences for its patrons. The company values its employees highly, fostering a positive, inclusive, and respectful workplace culture where diversity is embraced. As a leading player in the hospitality industry, Landry's offers numerous opportunities for professional growth and career advancement through structured training and development programs. The company emphasizes community involvement through initiatives like Landry's League volunteer opportunities and promotes a team-oriented environment where employees... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in a restaurant or hospitality setting preferred
  • Ability to stand for long periods
  • Capacity to handle repetitive tasks
  • Ability to work flexible hours, including weekends and holidays
  • Must adhere to company dress code and hygiene standards
  • Must be 18 years or older

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior restaurant experience preferred
  • Ability to work in a fast-paced environment
  • Strong team player attitude
  • Commitment to excellent guest service
  • Ability to follow safety and sanitation standards
  • Good communication skills

Job Duties

  • Maintain cleanliness of all dishes, utensils, and kitchen equipment
  • Operate dishwashing machines efficiently and safely
  • Dispose of waste properly and maintain kitchen organization
  • Assist kitchen staff with clearing and resetting workstations
  • Follow health and safety guidelines to ensure a sanitary environment
  • Support team members in other kitchen tasks as needed
  • Report any maintenance issues or supply shortages to management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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