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The Capital Grille

Dishwasher

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.75
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Work Schedule

Standard Hours
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
401(k) matching plan

Job Description

The Capital Grille is a distinguished restaurant brand renowned for its masterfully prepared cuisine and exceptional service. Known for its comfortably sophisticated ambiance, The Capital Grille has established itself as a premier dining destination for guests who appreciate quality, elegance, and a refined dining experience. As part of a respected hospitality group, the restaurant prides itself on not only delivering exquisite meals but also fostering a nurturing work environment that supports career growth and development for its employees. With a reputation built on genuine hospitality and a passion for teamwork, The Capital Grille creates a vibrant atmosphere where both guests... Show More

Job Requirements

  • High school diploma or equivalent
  • previous dishwashing experience preferred
  • ability to work flexible hours including nights and weekends
  • physical stamina to stand for extended periods and lift moderate weights
  • commitment to maintaining cleanliness and safety
  • adherence to company policies
  • legal eligibility to work

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a dishwashing or similar role preferred
  • knowledge of sanitation standards and food safety practices
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to work effectively in a team

Job Duties

  • Wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares
  • maintain sparkling clean restrooms
  • adhere to food safety and sanitation standards
  • ensure a clean, sanitized and safe environment and equipment
  • support team members and guest satisfaction through cleanliness
  • comply with health and safety guidelines
  • assist in maintaining overall restaurant hygiene

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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