Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.20 - $22.45
Work Schedule
Weekend Shifts
Benefits
Pay rate average $22.45 per hour
employee food discounts
Advancement opportunities
Health Insurance
sick pay
Job Description
Aqui Cal-Mex is a vibrant and innovative restaurant located in Cupertino, California, known for bringing chef creativity to natural, wild, and organic foods. Focused on healthy eating at affordable prices, Aqui Cal-Mex serves its community by offering meals that combine quality ingredients with culinary artistry. The company prides itself on creating meaningful work and fostering strong relationships among team members, emphasizing a workplace culture built on respect, dedication, and a shared passion for food. Operating in the dynamic foodservice industry, Aqui Cal-Mex stands out by offering employees above-market wages and opportunities for career advancement in a supportive, fast-paced environment. The... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a dishwashing or kitchen support role is a plus
- Must be 18 years or older
- Ability to obtain a food handlers card or certificate
- Availability to work weekends and flexible shifts
- Ability to lift up to 50 lbs
- Ability to stand for long periods of time
- Strong communication and teamwork skills
- Punctuality and adherence to dress code
Job Qualifications
- Able to multitask in a fast paced environment
- Able to stay calm in high stress situations
- Good communication and listening skills
- Good teamwork skills
- Ability to lift up to 50 lbs
- Must be 18 years or older
- Be on time for work every time and follow our dress code
- Ability to obtain a food handlers card or certificate
- Availability to work weekends
- Ability to stand for long periods of time
Job Duties
- Maintain Aqui's health and safety standards
- Ensuring the availability of clean dishes by washing dishes, pots, pans, and flatware
- Ensures complete cleanliness and sanitation
- Keep work areas clean and well organized
- Taking out the trash and rinsing garbage cans
- Maintains temperatures and chemical levels as outlined by provided standards
- Sweep and mop floors
- Supporting other restaurant staff members by assisting with other tasks, as needed
- Maintains a positive and respectful approach with everyone
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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