Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned dining establishment known for its inviting atmosphere and exceptional Italian cuisine. As part of the Darden Restaurants family, Olive Garden has built a reputation for providing wholesome meals, warm hospitality, and a welcoming environment for guests of all ages. The company is committed to creating a positive work culture that values teamwork, growth, and the well-being of its employees. With numerous locations nationwide, Olive Garden offers employees the chance to be part of a celebrated brand with a focus on quality and community.
This role is for the position of Dishwasher, a crucial team membe... Show More
This role is for the position of Dishwasher, a crucial team membe... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to work flexible hours including evenings weekends and holidays
- physical ability to stand for extended periods and lift heavy items
- willingness to adhere to safety and hygiene standards
- effective communication skills
- ability to work as part of a team
- prior dishwashing or kitchen experience a plus
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in dishwashing or kitchen sanitation helpful but not required
- ability to work in a fast-paced environment
- strong attention to detail
- good physical stamina to handle standing for long periods and lifting
- ability to follow safety and hygiene protocols
- positive attitude and willingness to learn
Job Duties
- clean and sanitize plates glassware utensils and guest and team member touch points
- maintain cleanliness and sanitation standards in the kitchen and dishwashing area
- assist kitchen staff with organizing and stocking clean dishes and utensils
- ensure compliance with health and safety regulations
- promptly remove trash and waste from dishwashing areas
- support timely dish turnaround to aid in efficient restaurant operations
- communicate effectively with team members to ensure smooth workflow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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