
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
Eddie V's is a renowned upscale restaurant celebrated for its artfully prepared seafood and steaks paired with imaginative cocktails, making it a premier dining destination. Known for delivering exceptional service in a luxurious yet welcoming ambiance, Eddie V's builds a reputation not only on quality cuisine but also on a commitment to creating a nurturing work environment where every team member can thrive and grow professionally. The establishment emphasizes high standards of health and safety, ensuring a clean and safe venue for both guests and staff. Their dedication to excellence extends beyond the dining experience to include employee well-being, making... Show More
Job Requirements
- High school diploma or equivalent
- Ability to handle physical workload
- Availability to work flexible shifts including evenings, weekends and holidays
- Willingness to follow safety protocols
- Reliable and punctual
- Ability to lift heavy items
- Age 18 or older
Job Qualifications
- Previous experience in dishwashing or similar role preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good communication skills
- Ability to stand for extended periods
- Team player attitude
Job Duties
- Wash, store and rack plateware
- glassware
- utensils
- pots
- pans and other smallwares and equipment
- Maintain sparkling clean restrooms
- Adhere to food safety and sanitation standards
- Ensure guests and team members have a clean, sanitized and safe environment and equipment
- Support kitchen operation by timely and efficient cleaning of dishes and kitchenware
- Follow all health and safety regulations
- Communicate effectively with kitchen and service staff
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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