Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
Competitive wages
Flexible Schedule
health benefits
Advancement opportunities
Paid Time Off
Employee Discounts
supportive work environment
Job Description
Rafferty's Restaurant & Bar is a well-established full-service restaurant concept with a rich 40-year history of delivering a made-from-scratch menu to its guests. Known for its Friendly and Professional work environment, Rafferty's has built a reputation for quality food, excellent service, and a positive atmosphere for both employees and customers. The restaurant prides itself on fostering a community where team members can grow and thrive, offering a supportive environment that values hard work, professionalism, and a team-oriented approach. The company is committed to maintaining high standards in food preparation and guest service, ensuring that every element of the dining experience... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous dishwashing experience is a plus
- reliable transportation to work
- ability to stand for long periods
- ability to lift and carry heavy items
- willingness to work flexible hours
- positive attitude
- ability to communicate clearly
- follow safety guidelines
- ability to maintain cleanliness standards
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a dishwashing or kitchen sanitation role is desirable
- ability to work as part of a team
- strong communication skills
- attention to detail
- reliable and punctual
- ability to follow safety and sanitation protocols
- physical ability to perform manual labor
- professional and hard-working approach to job
Job Duties
- Maintain a guest focus and a positive attitude
- communicates clearly
- knowledge of basic dish machine operations
- assumes 100 percent responsibility for cleanliness of dishes, glassware tableware, pans, utensils, etc.
- lift, place, and then remove loaded racks of dishes, glassware, etc., into and from dish machine
- wash pots, pans and trays by hand when necessary
- remove and empty loaded trash cans into proper receptacle
- clean floors at end of night
- comply with all company guidelines regarding food safety and personal safety
- maintains a clean, sanitary workstation to include tables, shelves, floors, equipment, etc.
- completes required tasks within assigned time frames
- assists in other areas of facility performing maintenance, cleanliness, etc. as assigned
- follows all opening/closing procedures for dish area as assigned
- able to reach, bend, stoop and frequently
- able to work in a standing position for long periods of time
Job Qualifications
Experience
No experience required
Job Location
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