Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a globally recognized leader in the casual dining industry, known for its iconic Asian-themed menu and vibrant dining experience. With numerous locations across the United States and internationally, P.F. Chang's has built a reputation for delivering high-quality food, inviting ambiance, and exceptional customer service. The brand focuses on fresh ingredients, innovative dishes, and a welcoming environment that appeals to a diverse clientele. Established with a passion for excellence, P.F. Chang's combines traditional Asian flavors with a modern twist, creating an unforgettable dining adventure for guests.
The dishwasher position at P.F. Chang's plays a vital role in ma... Show More
The dishwasher position at P.F. Chang's plays a vital role in ma... Show More
Job Requirements
- Must be at least 18 years old
- excellent customer service skills and etiquette
- must possess a current Food Handler’s Card, where applicable
- must be able to communicate effectively with team members
- learn about all chemicals used in the building and ability to learn to use them properly
- ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- ability to multi-task in a fast-paced, team work environment
Job Qualifications
- Excellent customer service skills and etiquette
- effective communication skills with team members
- ability to multitask in a fast-paced, teamwork environment
- knowledge or ability to learn proper use of cleaning chemicals
- current Food Handler’s Card where applicable
- ability to work around various levels of temperature in kitchen environment
Job Duties
- Operate an industrial dishwasher
- wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
- maintain kitchen work areas, equipment or utensils in clean and orderly conditions
- clean food preparation areas, facilities or equipment
- execute proper sanitation practices and safety procedures
- place clean dishes, utensils or cooking equipment in storage areas
- empty and clean all trash receptacles
- provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
- load or unload trucks that deliver or pick up food or supplies
- perform opening, closing and side work
- clean up spills or broken glassware immediately
Job Qualifications
Experience
No experience required
Job Location
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