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ASM Global

Dishwasher

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $16.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Career Development

Job Description

ASM Global is a worldwide leader in the management of public assembly facilities, specializing in offering top-tier venue management and event services across the globe. Operating a diverse portfolio including convention centers, arenas, stadiums, and theaters, ASM Global is recognized for delivering exceptional experiences to visitors, clients, and communities they serve. The company emphasizes integrity, innovation, and operational excellence as cornerstones of their mission to be the premier provider in the industry. ASM Global’s dedication to creating memorable events means maintaining the highest cleanliness and service standards to ensure every detail enhances guest satisfaction. \n\nThe Dishwasher role at ASM Global,... Show More

Job Requirements

  • Minimum high school diploma or equivalent
  • Previous experience operating a commercial dish machine is preferred
  • Basic food preparation experience is preferred
  • Ability to take direction and work well in a team environment
  • Ability to work calmly and effectively in a high-pressure environment
  • Must be able to stand for long periods and walk
  • Must be able to navigate stairs
  • Ability to transport up to 50 pounds
  • Ability to move heavy wheeled carts weighing 200 pounds or more
  • Availability to work late hours, weekends, and holidays as needed
  • Must comply with uniform and appearance standards
  • Must be able to work in a loud noise environment

Job Qualifications

  • Previous experience operating a commercial dish machine is preferred
  • Basic food preparation experience is preferred
  • Ability to take direction and work well in a team environment
  • Ability to work calmly and effectively in a high-pressure environment
  • This position will require long periods of standing, walking and navigating stairs
  • Direct contact with guests, managers and employees
  • Ability to transport up to 50 pounds
  • Ability to move heavy (200+ pounds) wheeled carts
  • Must have the ability to work late hours, weekends, and holidays as needed

Job Duties

  • Scrape, wash, sanitize, and properly store all china, flatware, glassware, utensils, and other kitchen equipment in accordance with SAVOR standards and Health Department regulations
  • Ensure that dirty small wares are collected from all scullery collection points and returned to the dish area
  • Ensure that clean small wares are organized and returned to the appropriate storage area
  • Maintain the kitchen and small wares storage areas in an organized fashion
  • Clean and organize all food prep areas throughout the facilities daily
  • Monitor floors for potential slip hazard maintaining a clean and dry floor by sweeping and mopping
  • Provide assistance to Front of House as needed due to event volume
  • Set up break down stations for events
  • Organize and set up plates, lids, hot boxes and tables for plate up and assist in plating
  • Transport loaded hot boxes to pass out stations
  • Provide busing and cleanup support for Food & Beverage services as needed
  • Disposal of trash including hosing out garbage cans
  • Meet SAVOR uniform and appearance standards at all times
  • Other duties as needed and instructed by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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