Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Employee assistance program
401K Matching
Employee Discount Program
Paid vacation
Paid sick time
Job Description
Marriott Del Mar is a prestigious hospitality establishment recognized for delivering exceptional guest experiences through quality service and operational excellence. As part of the Marriott International family, Marriott Del Mar embodies a commitment to hospitality industry standards while fostering a welcoming and supportive work environment for its employees. Located in a prime coastal area, the hotel attracts both leisure and business travelers, providing a full range of amenities including refined dining options, comfortable accommodations, and event facilities. As an employer, Marriott Del Mar offers competitive compensation, industry-leading benefits, and opportunities for professional growth within a global network of hotels and... Show More
Job Requirements
- successful completion of a background check prior to employment
- high school diploma or equivalent
- ability to work full-time
- willingness to perform repetitive tasks
- physical ability to stand for long periods and lift heavy items
- good communication skills
- attention to detail
Job Qualifications
- high school diploma or equivalent
- previous experience in a kitchen or dishwashing role preferred but not required
- comfortable using dishwashing machines, cleaning agents, and food prep tools
- experience in hospitality, catering, or food service environments is a plus
- ability to follow hygiene and safety standards
- good organizational skills
Job Duties
- maintaining cleanliness of all kitchen equipment, dishes, utensils, and work areas
- sweeping and mopping floors regularly to ensure a sanitary and safe environment
- washing dishes by hand and machine, including running glasses through the dish machine twice for thorough sanitation
- hand-washing pots, pans, and trays with care to prevent damage and preserve quality
- cleaning surfaces such as worktables, walls, refrigerators, and meat blocks to meet hygiene standards
- sorting, removing, and disposing of trash and recyclables
- cleaning trash containers and work areas as needed
- assisting in food prep when required, including washing and peeling vegetables
- transporting supplies and equipment between storage and service areas using carts or hand trucks
- putting away clean items and rotating stock to support kitchen organization
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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