Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
50% meal discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
Employee Discounts
Job Description
First Watch is a renowned leader in the Daytime Dining segment, specializing in serving made-to-order breakfast, brunch, and lunch dishes crafted from the freshest ingredients available. Founded on the "Follow the Sun" culinary philosophy, First Watch prides itself on offering an ever-evolving chef-driven menu that rotates five times annually to present seasonal flavors at their peak. The menu features elevated takes on classic favorites, fresh juices like the Kale Tonic, and signature items such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and Million Dollar Bacon. At its core, First Watch is dedicated not only to culinary excellence but also... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work in a fast-paced kitchen environment
- Must be able to follow detailed recipes accurately
- Capacity to maintain cleanliness and sanitation standards
- Strong communication skills
- Physical ability to stand for extended periods
- Willingness to work flexible daytime hours without night shifts
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced kitchen environment a plus but not required
- Ability to communicate effectively within a team
- Commitment to food safety and quality standards
- Willingness to learn and adapt to new culinary techniques
- Ability to maintain cleanliness and organization in the work area
- At least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow the company’s award-winning recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station based on comfort level and skill
- Uphold safety and sanitation standards in food preparation
- Collaborate with team members to enhance the overall dining experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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