Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Premium app access
Employee Discounts
Job Description
First Watch is a renowned leader in the Daytime Dining sector, celebrated for its commitment to serving made-to-order breakfast, brunch, and lunch with the freshest, high-quality ingredients. Operating over 600 locations across 31 states, First Watch has garnered numerous awards including being named the #1 Best Breakfast by Newsweek's Readers' Choice Awards in 2025 and recognized as the #1 Most Loved Workplace in America in 2024. This success is deeply rooted in the company's YOU FIRST philosophy, which prioritizes the wellbeing and satisfaction of its employees as much as its customers. Emphasizing a culture where team members are empowered to... Show More
Job Requirements
- must be at least 18 years of age
- ability to stand for extended periods
- willingness to work flexible daytime hours
- ability to follow detailed recipes and instructions
- physical capability to lift moderate weights
- strong attention to detail
- reliable and punctual
Job Qualifications
- high school diploma or equivalent
- prior experience in a kitchen or food preparation role preferred but not required
- effective communication skills
- ability to work in a fast-paced environment
- commitment to maintaining cleanliness and food safety
- team-oriented mindset
- enthusiasm for cooking and food quality
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific kitchen station based on comfort level and skill
- uphold food safety and hygiene standards
- collaborate with front-of-house staff to ensure customer satisfaction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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