The Rinks

Dishwasher

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Starting hourly rate $20.00
Part-time position
Event-based work schedule
Employee Discounts
Access to sports and recreational facilities
dynamic and supportive team environment
opportunities for growth

Job Description

The Rinks is a renowned sports and entertainment organization dedicated to creating exceptional experiences for both employees and guests. With a strong focus on fostering a vibrant and welcoming environment, The Rinks stands as an industry leader in providing top-notch sports and recreational activities, particularly centered around ice and hockey. The organization operates multiple venues and facilities, including the Great Park Ice and Sports Complex, which serves as a hub for various community and sporting events. By joining The Rinks, employees become part of a dynamic team striving to uphold high standards of service and enjoyment for all visitors. This... Show More

Job Requirements

  • less than high school education
  • efood handlers certification
  • 0-1 year of related experience
  • ability to work a flexible schedule including nights weekends and holidays
  • ability to work in environments with fluctuating temperatures

Job Qualifications

  • less than high school education
  • efood handlers certification
  • 0-1 year of related experience
  • working knowledge of state and local health code requirements
  • good leadership and motivational skills
  • evident attention to detail
  • solid organizational skills
  • ability to handle multiple projects at one time
  • ability to work a flexible schedule including nights weekends and holidays
  • comfort working in environments with fluctuating temperatures

Job Duties

  • work in culinary and preparation and pantry spaces throughout arena
  • operate and maintain cleaning equipment and tools including dishwashing machine hand wash stations and pot scrubbing stations
  • thoroughly complete all station set-up and breakdown responsibilities
  • ensure clean dishware is stored
  • clean and maintain sanitation areas
  • practice proper work procedures and safety and sanitation standards
  • maintain the organization of all chemicals and cleaning supplies including the proper storage of mops brooms etc.
  • ensure clean wares are stored appropriately
  • be comfortable with the arena and know how to navigate personally as well as assist guests
  • support any other Food & Beverage departments as needed
  • work with counter parts of operation to ensure event standards of service are reached
  • help maintain and ensure excellent customer service
  • partner with the F&B senior leadership to ensure a successful operation
  • other responsibilities and tasks as deemed appropriate by the F&B management team

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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