Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k)
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant chain known for its warm hospitality, inviting atmosphere, and classic Italian cuisine. As part of a globally recognized brand, Olive Garden has built a reputation for delivering not only flavorful meals but also exceptional guest experiences centered around family and togetherness. With locations across various cities, Olive Garden is committed to fostering an inclusive workplace culture where every team member feels valued and empowered to grow. This establishment prides itself on its high standards of safety, sanitation, and guest satisfaction, which are foundational to its continued success and popularity among diners.
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Job Requirements
- ability to stand for extended periods
- must be able to handle washing equipment and chemicals safely
- flexible availability including nights, weekends, and holidays
- reliable transportation
- basic communication skills
- meet age requirements as per local laws
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a restaurant or food service environment is a plus
- ability to work in a fast-paced setting
- attention to detail
- teamwork skills
- willingness to learn and adapt
- strong work ethic
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of guest and team member touch points
- follow safety and sanitation procedures
- support kitchen and dining operations
- assist in maintaining a clean restaurant environment
- participate in ongoing training programs
- uphold company standards for health and safety
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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