The Mexicano

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $20.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
team meals
Career development opportunities

Job Description

Our restaurant is a vibrant and fast-paced Italian dining establishment dedicated to providing an exceptional guest experience through authentic cuisine and attentive service. We pride ourselves on our commitment to excellence, creating a welcoming atmosphere where customers can enjoy high-quality Italian dishes crafted with passion and served with a smile. Our team is passionate about culinary arts and hospitality, continuously striving to uphold the highest standards in every aspect of our operations. We value hard work, dedication, and a collaborative spirit among our employees, fostering a positive work culture that encourages growth and learning within the restaurant industry.

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Job Requirements

  • Hard-working
  • Available to work flexible hours including weekends and holidays
  • Ability to learn pastry techniques
  • Committed to absolute guest satisfaction in a fast-paced, high energy Italian restaurant
  • Must be professional, dependable, enthusiastic, and friendly
  • Must work well under pressure
  • Be excited to join a team of coworkers dedicated to detail
  • Must be able to stand for long periods of time, lift 40 pounds, and should be available to work mornings, weekends, and holidays
  • Demonstrates strong interpersonal communication skills
  • able to easily interact with diverse employees, bilingual (English/Spanish) is a plus
  • Prior BOH experience is a plus

Job Qualifications

  • Prior back of house (BOH) experience is a plus
  • Strong interpersonal communication skills
  • Ability to interact easily with diverse employees
  • Bilingual in English and Spanish is a plus
  • Enthusiastic and dependable work ethic
  • Ability to work well under pressure
  • Professional and friendly attitude

Job Duties

  • Collect used dishes, plates and utensils
  • Load washing machines
  • Stack washed items appropriately
  • Maintain cleanliness of the kitchen area
  • Support kitchen staff as needed
  • Follow health and safety guidelines
  • Assist in maintaining a smooth workflow in the dishwashing area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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