Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Standard Hours
Benefits
PTO with immediate accrual
Access 50% of wages prior to payday
Discount program for car rentals
Travel
Entertainment
Hotel discounts worldwide
Health Insurance
Dental Insurance
Vision Insurance
Basic Life/AD&D and Supplemental Life Insurance
Voluntary options - critical illness
Accident
hospital indemnity
short term disability
Legal
Employer Sponsored Long-Term Disability Coverage
401(k) with immediate match
Double Time for Holidays Worked
Health savings account
Employee assistance program (EAP)
Dependent care FSA
Job Description
Our dishwashers play a crucial role in supporting the smooth operation of our restaurant, known for providing an exceptional dining experience to all our guests. Working behind the scenes, they ensure all cooking utensils, pots, pans, trays, and service ware are immaculately cleaned, polished, and efficiently transported so that the kitchen and dining areas can run seamlessly. This role is vital for maintaining the high standards of cleanliness and organization that our brand prides itself on. Our dishwashing team acts as the backbone of the kitchen, allowing the culinary staff to focus on delivering outstanding food quality and service to... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in dishwashing or kitchen support preferred
- ability to follow safety and sanitation guidelines
- physical stamina to stand, lift, and carry heavy items
- excellent communication skills
- willingness to work flexible hours
- ability to work well under pressure
Job Qualifications
- Knowledge of food service regulations
- skillfully uses hand tools or machines needed for the position
- able to work in fast paced environment
- able to lift, carry, or pull objects that may be heavy
- able to stand for extended periods of time
- able to prioritize, organize, and manage multiple tasks
Job Duties
- Washes pots, pans, and trays and polishes silver
- segregates and removes trash and places it in the designated containers
- sweeps and mops floors
- washes worktables, walls, refrigerators, and all other surface areas
- transfers supplies and equipment between storage and work areas
- restocks tools and supplies for the next shift
- walks the floors and picks up any room service/bar trays
- maintains temperature logs
- keeps walk in cooler/freezer organized
- busses tables
- may assist in setting up banquet tables
- helps line cook properly store food, prep and date food
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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