
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.75
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical
Dental
Vision
401k
Free games
Job Description
Dave & Buster's is a unique and vibrant entertainment venue that combines a modern restaurant with an arcade, creating an environment where guests can enjoy delicious meals alongside engaging games and activities. Recognized for its lively atmosphere and commitment to providing an unparalleled guest experience, Dave & Buster's stands out as a premier destination for fun, dining, and social interaction. Catering to families, friends, and groups celebrating special occasions, the company prides itself on delivering high-quality service with a friendly and professional staff.
At Dave & Buster's, no two days are ever the same, ensuring a dynamic and engaging ... Show More
At Dave & Buster's, no two days are ever the same, ensuring a dynamic and engaging ... Show More
Job Requirements
- work days, nights and/or weekends as required
- work in noisy, fast paced environment with distracting conditions
- read and write handwritten notes
- lift and carry up to 30 pounds
- move about facility and stand for long periods of time
- walk or stand 100% of shift
- reach, bend, stoop, mop, sweep and wipe frequently
Job Qualifications
- friendly and able to smile a lot while working
- ability to clearly communicate with guests and other team members
- disciplined and self-motivated
- experience in maintenance at a hotel or restaurant is preferred but not required
- must be at least 18 years of age
- dressed in accordance with dress guidelines, looking neat, clean and professional at all times
Job Duties
- deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun
- keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance and take prompt corrective action where necessary or suggest alternative courses of action
- use all chemicals properly in the correct quantities for safety and cost control
- safely and correctly operate all equipment
- clean and sanitize all dishware, flatware and glassware
- carefully sort all dishware and flatware to ensure none are lost or disposed of
- clean and sanitize kitchen pots, pans and utensils
- adhere to all company safety and sanitation policies and procedures
- carefully handle all glassware and dishware to eliminate breakage
- empty all trash in the kitchen and clean and maintain trash cans
- assist the other kitchen staff members with pressure point relief during the shift as needed
- assist with line maintenance, sweeping and clearing dirty dishes
- assist with some prep and banquet items as directed by management
- clean and maintain kitchen and dish areas, floors, walls and drains
- assist in the maintenance of kitchen storage areas, cleanliness and stocking
- clean and maintain all mats
- assist other team members as needed or when business needs dictate
- maintain a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness
- be friendly and able to smile a lot while working days, nights and/or weekends as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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