Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
Job Description
Red Lobster is a renowned family-owned restaurant chain specializing in seafood cuisine with a legacy spanning over fifty years. The company takes pride in delivering not just meals but memorable dining experiences that foster a deep connection to the coast and seafood culture. With over 500 locations nationwide, Red Lobster has built a reputation as a welcoming place where community members become familiar faces and employees thrive in a supportive and growth-oriented environment. The brand's commitment to excellence is reflected in its quality food, exceptional service, and adherence to cleanliness and safety protocols in every restaurant.
The Dishwasher/Utilit... Show More
The Dishwasher/Utilit... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to stand and move for 8 to 12 hour shifts
- team player with attention to detail
- ability to multi-task
- authorized to work in the country
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
- focusing on team and guest satisfaction in all decisions
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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