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Red Lobster

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain with a rich history spanning over fifty years, dedicated to delivering a unique connection to seafood and coastal cuisine. With more than 500 restaurant locations, Red Lobster prides itself on being more than just a dining destination; it is a vital part of the communities it serves. The company fosters an environment where new friends become familiar faces and where every seat at the table is a gateway to memorable meals and heartfelt moments. Proudly upholding its founding passion, Red Lobster continues to set the stage for guests' favorite dining experiences with... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • culinary experience preferred
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • Culinary experience preferred
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to move about the restaurant and remain standing for 8 to 12 hour shifts
  • team player with attention to detail and ability to multi-task

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • safely and correctly operating the dishwasher and other equipment
  • emptying all trash in the kitchen and other areas
  • supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
  • focusing on the team and guests in every decision
  • following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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