Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.49 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Discount on dining as a guest
career training and advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with a rich heritage spanning over fifty years. Originating from a single establishment driven by the vision to create a meaningful connection between people and the coastal seafood experience, Red Lobster has grown into a beloved name with over 500 locations. The brand is widely recognized for delivering not only exceptional seafood dishes but also memorable dining experiences that foster community bonds and transform guests into regulars. Red Lobster's commitment to quality, community, and hospitality makes it a standout employer in the restaurant industry.
We are currently seeking dedicated indivi... Show More
We are currently seeking dedicated indivi... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country applied for
- Culinary experience preferred
- Ability to work as part of a team
- Attention to detail
- Ability to multi-task
- Good physical stamina
Job Duties
- Cleaning and maintaining all areas of the restaurant
- Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- Safely and correctly operating the dishwasher and other equipment
- Emptying all trash in the kitchen and other areas
- Supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
- Focusing on team and guests ensuring every decision benefits them
- Following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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