Dishwasher

Portland, OR, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $18.00

Work Schedule

Rotating Shifts

Flexible

Weekend Shifts

Benefits

Health Insurance

Paid sick leave

401(k)

flexible scheduling

shift meal discounts

tips from pool

local retail discounts

Job Description

Pastini is a beloved family of restaurants based in Portland, Oregon, renowned for its dedication to celebrating the rich agricultural bounty of the Pacific Northwest. Since opening its doors in 2001, Pastini has blossomed into a collection of eight vibrant restaurants throughout the state. The company draws inspiration from the region's lush farms, vineyards, and waters to craft an exceptional dining experience centered around two of life's greatest pleasures: pasta and wine. Consistently committed to using fresh, locally sourced ingredients, Pastini ensures that each dish is a hand-crafted masterpiece, carefully prepared to highlight the natural flavors of artisan breads, fresh... Show More

Job Requirements

High school diploma or equivalent
Previous experience in a similar role preferred but not required
Ability to work a variety of scheduled shifts including late hours, weekends, and holidays
Capable of working well in fast-paced and high-pressure environments
Flexibility to work unscheduled shifts as directed by management
Willingness to attend all required staff meetings
Physical ability to perform cleaning duties including lifting and standing for long periods

Job Qualifications

Able to obtain a valid food handler's card
Demonstrates consistent and effective hand-washing techniques as outlined by health regulations
Demonstrates consistent and proper food handling techniques as per health department guidelines
Able to arrive to work on time and ready to start scheduled shifts
Displays a basic knowledge of restaurant operations
Exhibits a friendly, professional, and helpful attitude towards coworkers and management
Demonstrates good time management skills by completing tasks timely
Able to perform essential job functions with or without reasonable accommodation

Job Duties

Maintaining the supply of clean dishes, pots and pans, silverware, etc
Performing daily cleaning of the restaurant including front and back of house, building exterior, trash, recycling, and parking areas
Sweeping and mopping restaurant floors using prescribed techniques and materials
Conducting proper daily deep cleaning, sanitation, and stocking of all restaurant restrooms including floors, toilets, sinks, dispensers, doors, walls, and exhaust fans
Completing regularly scheduled deep cleaning projects and any special cleaning projects as directed by management
Assisting management or staff members with catering deliveries and special assignments as needed
Consistently arriving prepared for shifts with appropriate grooming and uniform

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: